Post by grammydebbie on Apr 11, 2024 12:52:05 GMT -6
1 cup mashed bananas
1 cup crushed pineapple with juice
2 teaspoons lemon juice
3-1/2 cups sugar
3 ounces liquid pectin
Place bananas, pineapple, lemon juice and sugar in a large saucepan. Heat and stir constantly as you bring it to a rolling boil. Boil 1 minute. Remove from heat and stir in pectin.
Continue to stir and skim for five minutes.
Pour into hot sterilized jars and seal.
Makes 4 half pints.
1 cup crushed pineapple with juice
2 teaspoons lemon juice
3-1/2 cups sugar
3 ounces liquid pectin
Place bananas, pineapple, lemon juice and sugar in a large saucepan. Heat and stir constantly as you bring it to a rolling boil. Boil 1 minute. Remove from heat and stir in pectin.
Continue to stir and skim for five minutes.
Pour into hot sterilized jars and seal.
Makes 4 half pints.